Kanako's Kitchen

Azuki pound cake

Posted in mid-afternoon snack, Recipe by Kanako Noda on July 3, 2010

Hello everyone, long time no see! Sorry to abandon the blog for so long, but rest assured, I’ll be adding some fantastic Summertime recipes in the days to come.

Today, to celebrate my friend’s birthday, I made a very simple pound cake with Azuki – Japanese sweet red bean. Maybe this is not one of the most  typical Japanese deserts, but this is one of the best way to eat Azuki paste (Anko).

If you were a real fanatic, you could make the paste yourself, but here we use store bought.


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