Kanako's Kitchen

We had a baby!

Posted in info by Francisco Toro on May 17, 2012

 

She’s cute!

…but Kanako never finds time to add new recipes anymore.

:(

In the meantime, you can still enjoy the Recipe Photo Index, though!

It’s pretty much an online cookbook at this point…


Chilled Udon Noodles          Sea Kelp Rice Topping                    Gobou fries                 Minced Chicken over Rice

Grilled Aubergine                 Mock Pork Roast with Tea       Seasoned Rapini                  Ginger-flavored rice

Chilled Noodles                   Marinated Fried Vegetables       Noddles with Salad             Simmered Mackerel

Shrimp-Lettuce Stir-fry         Braised Saury Fillets              Lotus Root Dumplings            Azuki pound cake


Inari Sushi                                 Seasoned Okra                        Pickled Turnips                      Tofu Salad


Cabbage Pancakes                      Raw tuna on rice              Salmon roe with daikon            Fried Mackerel


Potato Salad                            Ginger flavored stir-fry          Garlic-sprout stir fry              Miso soup with tofu


Simple hot pot                          Vegetable tempura                  Bean sprout stir-fry                 Rice balls


Taro nimono

Stuffed peppers                          Boiled taro roots                   Green onion miso salad       Grilled Pacific Saury


Hijiki itame Osuimono II Shiso gohan Butajiru

Hijiki Seaweed Stew                Clear egg-drop broth            Rice with shiso leaves           Miso soup with pork


spring roll Jagaimo mochi Sasami roll katsu spinach namul

Classic spring rolls                 Potato pancakes                   Chicken vegetable fritters      Seasoned spinach


Oyakodon Japanese Curry Furofuki daikon and negi miso Chicory itame

Chicken and egg on rice              Japanese Curry               Garnished Daikon Radish     Chickory rice topping


Yaki-udon Konnyaku itame Goma-ae Kuri-gohan

Stir-fried udon noodles        Konyaku scrambled eggs       Dainty vegetable salad        Rice with chestnuts


Gyoza agedashi tofu Umani Tsukimi udon

Gyoza Potstickers                  Fried tofu with sauce              Boiled mixed vegetables      Udon soup with egg


sunomono Gyuniku itame zousui gohan

Vinegar based salad                  Beef stir fry                         Rice porridge with shrimp        Basic white rice


yakiimo Osuimono Daikon nimono Chijimi

Roasted sweet potato            Clear broth with fish             Boiled daikon with pork          Korean pancakes


tonkatsu Miso soup with pumpkin Ohitashi Tempura

Japanese cutlet                      Miso soup with pumpkin        Seasoned spinach                  Tempura


Goya Champuru Kenchin-jiru

Braised Burdock Root           Bitter Melon stir-fry             Boiled tofu with vegetbles     Savoury Rice

4 Responses

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  1. Pandora said, on May 17, 2012 at 1:36 pm

    Enjoy Kimi! Now, with the LOTTT, you are both entitled to several months of parenthood leave you might be able to claim in Montreal :o).

  2. nekotonegawa said, on June 10, 2012 at 4:28 pm

    Congratulations! Felicidades! おめでとうございます!!

  3. Jenn said, on October 22, 2012 at 4:13 pm

    Congrats on the baby. I miss seeing the recipes but having a newborn takes up a lot of time.
    How is Kanako and the baby doing….and of course..daddy.
    Hope all is well.
    I always love to visit the site and tried quite a few of the recipes with success. Hope you will add more when you have some time.
    Take care.

  4. G. Kim said, on December 4, 2012 at 10:09 am

    Congratulations on the baby!

    I was also wondering, what are some traditional Japanese dishes that are good for new mothers? My cousin’s wife is Japanese, so I wanted to make something that would remind her of home. What would be your suggestions?


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